Philadelphia Fish House Punch

Schuylkill, 1732. The tribulations of domestic life were demanding, even in these simpler times. In search of respite, a group of Quakers banded together to form a gentleman’s club on a riverbank just outside modern day Philadelphia.

They fished. They imbibed. They shared stories. Mostly they imbibed.

George Washington raised a glass and nodded his approval.

Citrusy, refreshing, and surprisingly sophisticated.

Philadelphia Fish House Punch

: 1
: Easy

 

Ingredients
  • 3/4 oz dark rum
  • 3/4 oz Cognac
  • 3/4 oz peach brandy
  • 1/2 oz Simple Syrup
  • 1/4 oz fresh lime juice
  • 1/2 oz fresh lemon juice
  • 1 lime slice for garnish
  • 1 maraschino cherry for garnish
Directions
  • Step 1 Add ice to cocktail shaker
  • Step 2 Add all ingredients
  • Step 3 Shake until combined
  • Step 4 Strain into a rocks glass filled with ice
  • Step 5 Garnish with lime slice and cherry

Recipe credit: Food & Wine