Ingredients
Scale
- 1/2 ounce sweet vermouth
- 1/2 ounce dry vermouth
- 3/4 ounce gin
- Twist of lemon, for garnish
Instructions
- Add sweet vermouth, dry vermouth and gin to a mixing glass filled with ice. Stir well.
- Strain into a cocktail glass.
- Garnish with twist of lemon.