- 1 1/2 ounces blue Curaçao
- 1 1/2 ounces coconut rum
- 1 splash pineapple juice
- 1 handful ice
- Fill a rocks glass with ice. Add the blue Curaçao and coconut rum.
- Using the back of a bar spoon, float a thin layer of pineapple juice on top.
Just like Lake Erie itself, this drink is yellowish-green on top and blue down below.